Food Menu
 

 A full traditional breakfast is included in the room price.


 A three course evening meal is also available for guests at a cost of just £16.95PP.

or a two course evening meal for £14.75PP.

The menu will include Limited choices from our menu below.


 

Local Homecooked FoodLocal Homecooked FoodLocal Homecooked Food

 


Menu

Starters

Vegetarian

Mixed fish pate (salmon,tuna and mackerel )
Prawn cocktail with smoked salmon
Garlic mushrooms and bacon with cheese topping
Fruit juice or glass of house wine
Melon balls with ginger
Homemade soup of the day
Peppered mackerel with horseradish sauce 

Walnut and apricot roast
Bulgar wheat bake
Vegetable lasagne

Main Course

Deserts

Welsh beef pot roast (minimum three people)
Honey roast lamb (minimum three people)
Special fish pie (five types of fish)
Welsh beef with walnuts in beer
Cottage pie with leek and cheese topping
Hot chicken and bacon salad with Caesar dressing
Pork and orange casserole
Chicken and broccoli bake
Salmon fillet with parsley sauce
Rabbit chasseur
Duck with a redcurrant and cinnamon sauce (£ 2.50 supplement applies)

Chilled baked ginger orange with Cointreau
Spiced apple sponge with custard
Bread and butter pudding
Ice cream and cherries with cherry liqueuer
Rhubarb and ginger crumble
Sticky toffee pudding
Walnut ice cream
Cheese and biscuits(£1.50 supplement applies)

 

 


 

Advance Booking is Highly Recommended Due To Limited Seating.


Please note, that the time you have booked is the time your starters will be served.  If you wish to have pre-dinner drinks, please arrange to arrive earlier.


As the food is cooked to order, would you please choose from each course and let us know your requirements the day before you dine.


This Menu will not be available during the month of December.  We shall be serving our Christmas Menu only.